Our restaurants – Koya – are more than simple asian restaurants…
It’s a unique fusion of contemporary flavors coming from Japan, Thailand, China and latin America.

Koya concept finds its roots in the heart of the mountain massif Koya-San in Japan, an emblematic place infused of spirituality
and tradition. The results of this gastronomic and tasty philosophy have spread through the vast asian continent, as well within the Native American communities.